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Amaretto Cheese Cake (Amaretto Cheesecake)

• 2 ½ dl graham crackers
• 3 tablespoons butter
• 2 packages cream cheese
• 3 dl sugar
• 300 g sour cream
• 1dl corn flour
• 1 tsp vanilieessens
• ½ dl Amaretto liqueur
• ½ teaspoon salt
• 4 eggs

Preheat oven to 175 degrees. Rusks friable into smaller chunks and mix them with sugar and melted butter. All squeezed into a tin.
Cream cheese, sugar, corn flour, sour cream, oatmeal and salt, mix well together. Then add the eggs one at a time. Mix Amaretto now in.

Pour over base and bake for approx. 60 min. The cake cool before eating.

/ Bon Appetit